In the world of Frank&Oli, we believe that a snack should be more than just a quick way to satisfy hunger. It is a moment of celebrating taste that goes hand in hand with well-being. Our filled cookie range is the result of artisanal passion and modern nutritional knowledge. Each cookie is a carefully crafted composition, where a delicate oat base hides a rich, velvety center. It is a proposition for conscious consumers seeking premium products - clean in ingredients, yet surprising with depth of flavor and unique texture.
Thanks to the use of natural ingredients such as coconut paste, selected nuts, and ripe fruits, we have created filled cookies that support your body by providing energy and valuable fiber, without unnecessary sugar.
Filled cookies - flavors that follow the trends
The variety of our range allows you to discover new favorites every day, tailored to your mood and needs. In the filled cookie category, you will find options that satisfy both lovers of classic flavors and those seeking modern culinary trends.
Pistachio filled cookies
Our pistachio cookies are a true highlight. Created for the most demanding tastes, they contain up to 25% filling. Velvety pistachio paste combined with pieces of no added sugar white chocolate creates a harmonious composition, complemented by almond flour and a pinch of Himalayan salt.
Matcha filled cookies
For fans of modern superfoods, we have created unique matcha cookies. The combination of premium green tea powder with creamy white chocolate or notes of dried raspberry and cocoa delivers a true sensory experience. Matcha gives the filling a distinctive, slightly savory profile that perfectly balances the sweetness of the oat base.
Smoothie fruit cookies
Our smoothie fruit cookies are a tribute to natural ingredients. Variants such as pineapple, mango and coconut or raspberry with blackberry are fully vegan compositions. Dried fruits add subtle depth and natural sweetness, making every bite light and refreshing. Each cookie has a semi-soft, slightly moist texture that easily breaks to release its full aroma.
Frank&Oli - healthy filled cookies with clean ingredients
The foundation of Frank&Oli products is uncompromising ingredient quality. The base of the cookies consists of gluten-free oats and nut flours, making them safe for people with gluten intolerance - gluten content is below 20 ppm.
A key element of our recipes is also the high fiber content, up to 13 g per serving, mainly from chicory root. This fiber acts as a natural prebiotic that supports proper digestive function, helps regulate blood glucose levels, and provides long-lasting satiety. Our cookies contain no refined sugar. Their sweetness comes directly from fruit or maltitol - a natural sweetener with a significantly lower glycemic index than traditional sugar.
Key benefits of Frank&Oli filled cookies
No added sugar - natural sweetness from fruit and maltitol as a safe alternative
Gluten-free guarantee - recipes with less than 20 ppm gluten, ideal for elimination diets
High fiber content - supports digestion, gut microbiome, and weight control
Rich fillings - up to 25% creamy center
Clean label - no preservatives, artificial colors, or palm oil
Vegan-friendly options - selected variants such as the Smoothie line are 100% plant-based
Low calorie - a light dessert form with real nutritional value
Discover the magic of natural ingredients and choose your favorite filled cookies. Every bite is a step towards a healthier lifestyle without giving up the pleasure of great taste.
