Soft cookie VEGAN PROTEIN COOKIE

CHOCOLATE AND COCOA

Recharge your energy with a wholesome snack that’s a natural source of magnesium! Our Soft Protein Brownie Cookie is perfect for those with an active lifestyle who don’t want to give up their favourite chocolate flavour. Discover your source of good energy!

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Vegan Chocolate Protein Cookie by Frank&Oli

Chocolate is a true classic among sweet treats — but its high calorie content often makes people give it up when dieting. Luckily, there’s a delicious alternative that lets you enjoy the deep taste of cocoa without the guilt. The Frank&Oli Vegan Chocolate Protein Cookie combines rich chocolate flavour with a nutritious blend of protein and fibre. It’s not only a delicious snack but also a functional one — supporting muscle recovery, keeping you full, and making a great choice after a workout, at work, or as a healthy dessert. Made from natural ingredients, with no added sugar or gluten, it proves that mindful eating doesn’t mean giving up on pleasure.

Chocolate Cookies on a Diet – with No Added Sugar!

Traditional store-bought chocolate is packed with sugar and calories, and eating too much of it can lead to weight gain. It’s also full of saturated fats, which in excess can negatively affect cholesterol levels and heart health. Yet, it’s hard to resist — chocolate goes perfectly with coffee and often feels like the best remedy for stress or low mood. So, how do we solve this dilemma?

Vegan Protein Cookie – the Perfect Snack for a Balanced Diet

Frank&Oli’s delicious and nourishing chocolate snack contains chicory root fibre (inulin), which acts as a prebiotic — meaning it supports the growth of beneficial gut bacteria. Inulin also helps regulate blood sugar levels by slowing down glucose absorption in the digestive tract.

The cookie also includes pea protein, which provides all the essential amino acids your body needs but can’t produce on its own. It’s easy to digest, well tolerated, and rarely causes food allergies. The recipe is completed with chocolate sweetened with maltitol — a sugar substitute suitable for people who monitor their glucose levels. The deep, rich taste comes from peanut paste and coconut mass, both rich in vitamins and minerals.

Chocolate Protein Cookie – a Delicious Vegan Treat

Frank&Oli’s brownie-style chocolate cookie is also a great choice for vegans. It contains no animal-derived ingredients and is a healthy source of plant protein. Soft, satisfying, and full of flavour — it’s both a light indulgence and a nutritious snack. You’ve never tasted a cookie this soft! Take a bite and discover how good healthy can taste — one delicious moment at a time.

Table
of nutritional values

NUTRITIONAL VALUE
PER 100g:
PER SERVING 50g, 1 COOKIE
Energy value
1729 kJ / 451 kcal
864 kJ / 208 kcal
Fat
20.5 g
10.3 g
of which saturated fatty acids
10.5 g
5.3 g
Carbohydrates
29.3 g
14.7 g
of which sugars
7.07 g
3.5 g
Fibre
20.4 g
10.2 g
Protein
18.1 g
9.05 g
Salt
0.23 g
0.11 g
Magnesium
63 mg (17%*)
31.5 mg (8.5%*)
Omega-3 fatty acid content per 100 g of product: 0.11 g (% of daily intake)
Ingredients: Chicory root fibre, pea protein 15%, chocolate 15% (sweetener: maltitol, cocoa mass, cocoa butter, emulsifier: rapeseed lecithins), peanut paste, coconut pulp, cocoa powder, sweetener: maltitol, natural flavouring, Himalayan salt.
Allergens: The product may contain sesame and nuts.
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