Vegan crispy millet cookies with flaxseed.
Gluten-free.
Ingredients: Sesame seed 21%, millet flakes 20%, unrefined cane sugar, sunflower seed 13%, rice syrup, flaxseed 7%, rapeseed oil, lecithin emulsifier (from rapeseed), natural flavour.
Allergens: Product may contain nuts, peanuts and milk.
Table
of nutritional values
NUTRITION
In 100g:
PER SERVING APPROX. 12 g, 2 COOKIES
Calories
2278 kJ/ 544 kcal
289 kJ/ 69 kcal
Fat
34 g
4.1 g
Saturated fat
3.9 g
0.5 g
Carbohydrates˙
43 g
6.0 g
Sugars
24 g
2.9 g
Dietary fibre
7.0 g
0.8 g
Protein
13 g
1.7 g
Salt
0.05 g
<0.01 g
Potassium
325 mg (16%*)
39.02 mg (2%*)
Iron
2.68 mg (21%*)
0,35 mg (3%*)
*% reference intake of an average adult
Omega-3 fatty acids content per 100 g of product:2.62 g (incl. alpha-linolenic acid: 2.62 g).
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Omega-3 fatty acids content per 100 g of product:2.62 g (incl. alpha-linolenic acid: 2.62 g).
